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Fig and Berry Smoothie
Serves: 1-2
Ingredients:
½ cup frozen berries of choice
3-4 large ripe figs
1 Tbsp. chia seeds
Unsweetened almond milk to taste
½ tsp. vanilla extract
½ – ¾ cup frozen cauliflower (or ¼ cup frozen banana + ¼
cup frozen cauliflower)
Directions:
Add all ingredients to a high powered blender.
Blend on high for 2-5 minutes, or until all ingredients are completely combined.
Serve and enjoy!
Fig and Berry Smoothie
Serves: 1-2
Ingredients:
½ cup frozen berries of choice
3-4 large ripe figs
1 Tbsp. chia seeds
Unsweetened almond milk to taste
½ tsp. vanilla extract
½ – ¾ cup frozen cauliflower (or ¼ cup frozen banana + ¼
cup frozen cauliflower)
Directions:
Add all ingredients to a high powered blender.
Blend on high for 2-5 minutes, or until all ingredients are completely combined.
Serve and enjoy!
Red, White, and Blue Almond Meal Pancakes
Serves: 1-2
Ingredients:
5 Tbsp. almond meal
2 eggs (1 yolk)
½ mashed banana
¼ tsp. vanilla
cinnamon
handful of blueberries and thinly sliced strawberries
Directions:
Combine all ingredients in a bowl.
Spray a non-stick pan with organic cooking spray.
Pour batter into pan and let it set.
Once the edges bubble, flip over and continue to cook another 1-2 minutes. Enjoy with a dollop of yogurt and topped with more berries!
Red, White, and Blue Almond Meal Pancakes
Serves: 1-2
Ingredients:
5 Tbsp. almond meal
2 eggs (1 yolk)
½ mashed banana
¼ tsp. vanilla
cinnamon
handful of blueberries and thinly sliced strawberries
Directions:
Combine all ingredients in a bowl.
Spray a non-stick pan with organic cooking spray.
Pour batter into pan and let it set.
Once the edges bubble, flip over and continue to cook another 1-2 minutes. Enjoy with a dollop of yogurt and topped with more berries!