Turkey Veggie Slider Bar

INGREDIENTS:

Burgers:

• 1 1/2 pounds lean ground turkey
• 3 small zucchini, grated
• 2 medium carrot, grated
• 3 cloves garlic, finely chopped
• 1 tsp kosher salt
• 1/2 tsp black pepper
• 2 large eggs
• 1 Tbsp olive oil

Toppings:

• Mini  whole wheat buns
• Romaine lettuce leafs
• Tomatoes
• Onions
• Pickles
• Avocado slices
• Cheese
• BBQ sauce
• Ketchup
• Mustard

DIRECTIONS:

1. In a large bowl, combine the turkey, zucchini, carrot, garlic, salt, pepper and eggs.
2. Form the mixture into 8 patties.
3. Heat olive in a large skillet over medium heat.
4. Cook the patties, turning once until cooked through, about 3-4 minutes per side.
5. Place on a platter with toppings on the side, and let guests assemble their own.