Spiced Pepitas

INGREDIENTS:

• 2 cups raw pepitas
• ½ Tbsp. pure maple syrup
• ½ tsp. ground cinnamon
• ½ tsp. ground ginger
• ¼ tsp. ground nutmeg
• a pinch of salt

DIRECTIONS:

1. Preheat oven to 400˚ F.
2. Combine all ingredients in a bowl.
3. Lay spiced pepitas on a lined baking tray, and roast for 6-8 minutes, or until golden brown.
4. Allow to cool for at least 15 minutes. Enjoy!