Lara’s Lima Bean Guacamole


  • 2 ripe avocados
  • 2 cups puréed lima beans
  • 4 cloves garlic, minced
  • ¼ red onion, chopped
  • ½ cup chopped fresh cilantro
  • 2 limes, juiced
  • Salt and pepper to taste


  1. Add avocados, lima beans, garlic, red onion, cilantro, and lime juice to a large mixing bowl.
  2. Mash with a potato masher or fork until desired consistency.
  3. Taste and adjust salt and pepper. Serve chilled or at room temperature.